2-Ingredient Protein Cheesecake
Prep: 5 minutesCook: 15 minutesServings: 1 serving
Ingredients
- Greek yogurt
- 1 egg
- Sweetener of choice
Instructions
- 1Mix Greek yogurt and egg.
- 2Pour into ramekin.
- 3Sprinkle sweetener on top if desired.
- 4Bake at 350 degrees Fahrenheit for 15 minutes.
Tips
- *This cheesecake is grain-free, gluten-free, high protein, and diabetic friendly.
- *This recipe does not contain protein powder.