Bushido Black Smoked Sausages with Fritters and Bread

Name: Bushido Black Smoked Sausages with Fritters and Bread
Prep time: 3 h
Cook time: 3 h
Total time: 6 min
Yield: 8
Cuisine: Azerbaijani
Ingredients: Lamb; Goose; Charcoal; Logs; Olive oil; Vegetable Oil; Flour; Parsley; Garlic; Ginger; Lemons; Onions; Spices

Prep: 3 hoursCook: 3 hoursServings:8🔴 Hard

Lunch🌍 AzerbaijanihomemadesausagesmokedfriedbreadAzerbaijani

Ingredients

Lamb
Goose
Charcoal
Logs
Olive oil
Vegetable Oil
Flour
Parsley
Garlic
Ginger
Lemons
Onions
Spices

Instructions

1Prepare the lamb and goose by cutting them into the desired pieces.
2Make the homemade sausages from fresh meat by stuffing by hand.
3Slowly smoke sausage, bread, fritters until they turn dark using charcoal that is rich in flavor.
4Create fritters with ingredients such as onions, spices, water, and flour. Mix together and fry until golden.
5Bake homemade bread in brick oven

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