What's in Season
AprilFresh produce at peak flavor. Eating seasonally means better taste, better nutrition, and often better prices.
🥬 Vegetables
🥦
Asparagus
vegetablePeak season - grill, roast, or steam
🥬
Artichokes
vegetableBaby artichokes great for braising
🧅
Spring Onions
vegetableGrill whole for sweet flavor
🔴
Radishes
vegetableAdd crunch and peppery bite
🫛
Peas
vegetableSweet spring peas at their best
🍎 Fruits
🍓
Strawberries
fruitGetting sweeter as season progresses
🍑
Apricots
fruitEarly varieties appearing
Why Eat Seasonally?
- • Better flavor - Produce picked at peak ripeness
- • More nutrition - Less time in storage means more vitamins
- • Lower cost - Abundant supply means lower prices
- • Better for environment - Less transportation and storage
Found a recipe using seasonal ingredients? Extract it from YouTube