水果指南
水果完全指南：季节性、储存技巧和烹饪用途。
柑橘类
Lemon
季节: Year-round
用途: Dressings, marinades, baking
Lime
季节: Year-round
用途: Mexican & Asian cuisines, cocktails
Orange
季节: Winter
用途: Juicing, salads, glazes
Grapefruit
季节: Winter-Spring
用途: Breakfast, salads, broiling
核果类
Peach
季节: Summer
用途: Pies, cobblers, grilling
Cherry
季节: Late Spring-Summer
用途: Pies, preserves, sauces
Mango
季节: Spring-Summer
用途: Smoothies, salsas, desserts
Apricot
季节: Late Spring-Summer
用途: Jams, baking, drying
浆果类
Strawberry
季节: Spring-Summer
用途: Desserts, jams, salads
Blueberry
季节: Summer
用途: Baking, pancakes, smoothies
Raspberry
季节: Summer
用途: Desserts, sauces, jams
热带水果
Pineapple
季节: Spring-Summer
用途: Fresh eating, grilling, baking
Banana
季节: Year-round
用途: Baking, smoothies, fresh eating
Coconut
季节: Year-round
用途: Baking, curries, desserts